Lord and Lady Smythington-Smyth lived for their Saturday nights when they gave the staff the night off and ordered in. Last week they’d had seitan ‘chicken’ wings with fries and the week before, noodles with bubble tea. What fun! Tonight, however, was a traditional curry (well, as traditional as you can get with dishes invented in Birmingham) and the Smythington-Smyths couldn’t wait to get stuck in. Pass the poppadums!